Ingredients
3/4 pound(s) ground chuck, about 80 percent lean
3/4 pound(s) ground sirloin, about 90 percent lean
Vegetable oil
Salt and freshly ground pepper
Goat cheese
4 kaiser rolls or hamburger buns, split and toasted
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Directions
Light a grill. In a bowl, mix the ground meats.
Form the meat into 8 patties and grill for 2 minutes per side.
Top 4 of the patties with a disk of goat cheese, some of the Grilled Chile Relish and another burger.
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