INGREDIENTS
1 tablespoon toasted sesame oil
1 tablespoon soy sauce
3 cloves garlic, minced
1 teaspoon brown sugar
1 1/2 pounds fresh asparagus, trimmed
2 tablespoons toasted sesame seeds
DIRECTIONS
Preheat grill for high heat.
In a bowl, mix sesame oil, soy sauce, garlic, and brown sugar.
Place asparagus in the bowl, and toss to coat.
Lightly oil a fine-mesh grill grate.
Place asparagus on grate, and cook 8 minutes, until tender but firm.
Garnish with sesame seeds to serve.
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